![[four leaf Pavilion] mango with pepper [four leaf Pavilion] mango with pepper](/update/images/foods/92/8792/28792/1653441639_612512.jpg_s.jpg.webp)
[four leaf Pavilion] mango with pepper
![[four leaf Pavilion] mango with pepper](/update/images/foods/92/8792/28792/1654771309_362820.jpg_s.jpg.webp)
Step 1 . A hard green mango (it's delicious when mixed with hard Mango)
![[four leaf Pavilion] mango with pepper](/update/images/foods/92/8792/28792/1654771309_857781.jpg_s.jpg.webp)
Step 2 . Cut mango into strips
![[four leaf Pavilion] mango with pepper](/update/images/foods/92/8792/28792/1654771310_333898.jpg_s.jpg.webp)
Step 3 . Cut chili into small circles and mix with fish sauce, lemon vinegar and rock sugar
![[four leaf Pavilion] mango with pepper](/update/images/foods/92/8792/28792/1654771310_407315.jpg_s.jpg.webp)
Step 4 . Marinate for 5 minutes to become small stuff
![[four leaf Pavilion] mango with pepper](/update/images/foods/92/8792/28792/1654771311_977642.jpg_s.jpg.webp)
Step 5 . Pour it on mango
![[four leaf Pavilion] mango with pepper](/update/images/foods/92/8792/28792/1654771311_357382.jpg_s.jpg.webp)
Step 6 . Sour and spicy taste, appetizing
![[four leaf Pavilion] mango with pepper](/update/images/foods/92/8792/28792/1654771312_708697.jpg_s.jpg.webp)
Step 7 . finished product
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